SQM Split Side Beef

Finished, Aged Beef. Vacuum packed, boxed, and ready to pick up! $3.75lb hanging weight

SQM Half Hogs

Finished, Aged. Vacuum packed, boxed, and ready to pick up! $3.75lb hanging weight

Beef Price List

  • Beef:
  • 900+ lbs. Hg. Wt. - 83¢ per pound
  • 800-899 lbs. Hg. Wt - 85¢ per pound
  • 700-799 lbs. Hg. Wt. - 87¢ per pound
  • 600-699 lbs. Hg. Wt. - 90¢ per pound
  • 500-599 lbs. Hg. Wt. - 96¢ per pound
  • 499 lbs. and below - $490 processing
  • Sandwich Steak - $1.00/lb.
  • Stew or canning meat - $1.00/lb.
  • Ground beef patties 20lb. minimum - $1.00/lb.
    (Any other ground meat in vacuum sealed bags is an addition $.50/bag.)
  • Beef Snack Sticks (15 lb. minimum) - 1 batch = $45.00
  • Summer Sausage (13 lbs. beef + smoked pork) - 1 batch = $95.00 + $12 if cheese added
    Choice of flavors: (HY) Hickory (P) Pepper (PG) Pepper Garlic (O) Original (MES) Mesquite (JAL) Jalapeno

Pork Price List

  • Hogs:
  • 200+ lbs. Hg. Wt. - 95¢ per pound
  • 199 lbs. and below - $190 processing
  • Smoked Meat - 95¢ per pound
  • Sausage Seasonings - 65¢ per pound
  • Maple Sausage Seasoning - Additional 25¢ per pound
  • Link and Patties - $1.00lb

Miscellaneous Price List

  • Lamb:
  • Will be charged a flat fee of $85.00

ALL PRICES ARE SUBJECT TO CHANGE | ACCEPTING EBT

A Cut Above The Rest

At Sylvester Quality Meats you are sure to ALWAYS get your own meat back. From beef down to venison, we are adamant about never mixing your meat with another. Whether you have a 200lb batch of grind, or a small 8lb batch, it will always be made separately. We understand the importance of raising and cleaning your animal the way you want to eat it.

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